A traditionally crafted black tea from China with large, open leaves, smoked over exotic woods rich in resin. This process creates a distinctive smoky aroma and a bold, spicy flavour that offers a unique and memorable tea experience.
Enjoy hot for a warming, aromatic cup. Naturally caffeinated, China Black Lapsang Souchong is perfect for those who enjoy bold, characterful black teas.
Tasting Notes: Smoky, aromatic, with a robust and bold finish.
Ingredients: Black Tea, Smoke
Origin: China
Brewing Tips:

Hot: Steep 1 teaspoon per cup in boiling water for 3–5 minutes.

Experience the distinctive, smoky flavour of China Black Lapsang Souchong – a tea that captivates the senses with every sip.